Patisserie · Ipswich town centre

Bonbon Menu & Prices

Here is what you can typically expect on the counter at Bonbon: 40 items across 6 sections, from pâtisserie individuelle to bakes & cakes.

Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Bonbon. Always ask staff about allergens.

Pâtisserie Individuelle

Tarte au citronPopularV £5.15 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
OpéraVN £7.40 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
Tarte aux fraisesV £5.45 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
Paris-BrestPopularVN £7.25 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
ReligieuseV £6.30 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
Saint-HonoréV £6.80 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
Mille-feuilleV £5.75 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
Tarte Tatin sliceV £5.10 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.

FinancierVN £3.10 Little almond and brown butter cake with a golden crust and moist middle.
Pâte de fruitsVGFDF £7.35 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
FlorentinesVNGF £3.00 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Chocolate truffles (box of 9)VGF £12.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
Macarons (box of 6)PopularVGFN £13.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
Canelé de BordeauxV £3.60 Caramelised fluted cake with a custardy rum and vanilla centre.
Single macaronPopularVGFN £2.45 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
Madeleines (bag of 6)V £5.75 Shell-shaped sponge cakes scented with lemon zest and honey.

Kouign-amannV £3.50 Breton pastry of caramelised butter and sugar layers with a crackly crust.
Escargot aux raisinsV £3.75 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
Croissant aux amandesVN £3.75 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
Croissant aux pistachesVN £4.85 Croissant filled with pistachio cream and finished with chopped pistachios.
Brioche feuilletéeV £3.00 Buttery laminated brioche with feathery layers and a light sugar glaze.
Chausson aux pommesV £3.00 Puff pastry turnover with a soft, lightly spiced apple compote filling.

Fraisier (serves 6)VN £43.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
Croquembouche (to order)V £146.50 Tower of cream-filled choux bound with spun caramel for celebrations.
Bûche de Noël (seasonal)V £39.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
Galette des rois (January)VN £32.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
Tarte au citron (serves 8)PopularV £26.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
Entremets chocolat (serves 6)PopularVN £38.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.

EspressoPopularVVGGF £2.35 Short, intense shot of espresso pulled from freshly ground beans.
Thé à la mentheVVGGF £3.70 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
Citron presséVVGGF £3.60 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Iced latteVGF £4.45 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
Chocolat chaudVGF £4.05 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
Café crèmePopularVGF £3.50 Smooth espresso topped with hot, lightly frothed milk in the French style.

Pain au chocolatV £2.65 Golden laminated pastry wrapped around two batons of rich dark chocolate.
Carrot cakeVN £4.60 Moist slice of spiced carrot cake with cream cheese frosting.
CroissantPopularV £2.85 Buttery, flaky croissant baked fresh, with jam and butter on request.
Cream teaPopularV £9.65 Two scones with clotted cream, strawberry jam and a pot of tea.
Sausage roll £3.05 Hand-made pork sausage roll in flaky pastry, served warm.
Cheese sconeV £3.00 Golden Cheddar scone served warm from the oven with salted butter.

VVegetarianVGVeganGFGluten-freeDFDairy-freeEFEgg-freeNContains nuts

Hours not listed

Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
Allergen information must be available on request under UK law – ask before you buy if you have an allergy.

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